Production of hyaluronic acid oligosaccharides using a novel fungal enzyme

Patent number:

EP25382020

Comunidad de Madrid.svg
No items found.

Enzymatic technology based on a novel fungal activity expressed in Pichia pastoris enabling controlled production of hyaluronic acid oligosaccharides (HAOS) in 2–3 hours under mild conditions. Produces defined mixtures of saturated and unsaturated fragments with tunable molecular profile; lab-validated.

Countries:
Spain
Regions:
Community of Madrid
Centers:
CSIC
Other entities:
CBM-(UAM/CSIC)
Sectors:
Chemicals
Health
Subsectors:
Materials
TRL Level:
TRL 4 – technology validated in lab
BRL Level:
BRL4: First version of business model, first projections of economic viability & market potential
PDF Link:
Download here
Video Link:
Watch it here
Sustainable Development Goal:
SDG03: Good health and well-being
Applications

Producción rápida y eficiente (2–3 h). Enzima heteróloga en Pichia pastoris: escalable y segura. Proceso libre de origen animal; ajustable a perfil molecular deseado. Aplicaciones en cosmética (ingredientes HAOS), medicina regenerativa y formulaciones farmacéuticas.

Comments

Tecnología alineada con demanda ética y regulatoria de procesos libres de origen animal; buena candidata para licenciamiento o codesarrollo con compañías de bioprocesos y cosmética.

Other related patents

Health

IMMUNODETECTION OF ZEARALENONE IN FOOD

Countries
Spain
Know more
Health
Chemicals

MONONUCLEAR COMPOUND BASED ON RUTHENIUM (III) WITH ANTITUMOR ACTIVITY

Countries
Spain
Know more
Health

METHODS AND SYSTEMS FOR THE ACQUISITION OF KINEMATIC DATA FOR NEUROMOTOR ASSESSMENT

Countries
Spain
Know more
Get back to patents directory